Organic Moong Dal refers to mung beans (Vigna radiata) that have been grown without the use of synthetic pesticides, fertilizers, or genetically modified organisms (GMOs). These beans are part of the legume family and are widely used in various cuisines, especially in Indian cooking, for their nutritional value and versatility.

• High in Protein/Rich in Fiber.
• Good source of Vitamins & Mineral.
• Pesticides free.
• 100% Vegetarian.