Canola Oil 48 Oz.

Canola oil is a type of vegetable oil that is derived from the seeds of the canola plant, which is a variety of rapeseed. It is widely used for cooking, baking, and in food preparation due to its mild flavor, high smoke point, and health benefits.

• Ideal for all type of cooking
• Reduces the risk of heart disease
• Used for sautéing, grilling, stir frying, baking.
• High in unsaturated fats
• High in Omega 3 fatty acid
• High smoke point
• Neutral taste and light texture