Deep IQF Singoda 12 Oz. (Water Chestnut)

Singoda, or water chestnut, is an aquatic vegetable commonly used in Asian cuisine. It has a crisp texture and a slightly sweet flavor, making it a popular ingredient in dishes such as stir-fries, soups, salads, and desserts. The IQF method involves freezing each Singoda individually, which prevents them from sticking together in clumps.

• A convenient option for enjoying the unique flavor of Singoda(Water Chestnut) year-round regardless of its seasonal availability.
• Quality Assured.
• No Added Preservatives/Artificial Colours.
  
• Keep Frozen
• 100% Vegetarian,