Deep Urad Flour 2 Lb.

Urad flour, also known as Urad Dal Flour, is a type of flour made from ground black lentils (urad dal). It's commonly used in Indian cuisine, particularly in dishes like dosa, idli, vada, and various types of savory snacks. 

• Thoroughly cleaned and hygienically packed.
• Made from Finest Quality Ingredients.
• No preservatives/Artificial Colours Added.
• Gluten Free Powdered By Traditional Processing.
• Rich in protein, dietary fiber, and various vitamins and minerals, making urad flour a nutritious choice for cooking and baking.
• 100% Vegetarian.