Edible Camphor 25 Gm.

Edible camphor, also known as "Pachha Karpooram" in Tamil or "Kaccha Karpooram" in Hindi, is a purified form of camphor that is safe for consumption. It is commonly used in Indian cuisine and traditional medicine. Edible camphor has a distinct aroma and flavor, which makes it a popular ingredient in various sweet dishes and religious offerings.

• Refreshing Fragrance.
• Works as a Mosquito repellent.
• Since Camphor symbolizes purity and divinity, it is an important puja essential to be used during regular worship, festival or any auspicious ritual.
• High Purity Level 
• Made from natural sources.
• Doesn’t contain any dangerous chemicals.