Laxmi Falooda Sev 50 Gm.

Laxmi Falooda Sev is a type of thin, delicate noodle made from wheat flour. It's often used in Indian and Pakistani desserts, especially in falooda, a popular sweet treat.

• Thin, vermicelli-like noodles.
• Translucent and smooth texture.
• Soaked in flavored syrups like rose syrup.
• Adds textural contrast to desserts and beverages.
• Requires boiling in water before use.
• 100% Vegetarian.